Chef Marckende Pierre
Luxury Fine Dining Private Chef Las Vegas
Meet
Chef Marckende
Greetings, Chef Marckende here!
I am both an Afro Latino being Haitian, as well as a military veteran. I served in the Marine Corps from 2003 to 2014.
I began providing private chef services back in 2018 and hold a total of over 25 years of cooking experience.
My main base of operations on the West Coast is Las Vegas Nevada and my main base of operations for the East Coast is Pompano Beach Florida.
My small business frame and idea is to bring private Chefs directly to your home or airbnb's, hotels, villas, private yachts, private planes or any structure available indoors or outdoors for a fine dining Caribbean cooking experience
Contact Chef Marckende
Phone: +1 (954) 857-1651
Email: Marckende@gmail.com
BEAUTIFUL FOOD
GREAT EXPERIENCE
Appetizers
- Chili Pie with Cornbread Crust
- Mustard-Crusted Mini Meatloaves with roasted Apples
- Rustic Potato and Fennel Galette
- Parsnip-Potato Latkes with Quick Sautéed Apples
- Arugula-Kale Harvest Salad
- Potato Leek Soup
- Butternut Squash and White Bean Soup
- Kale and Roasted Cauliflower Salad
- Tuscan Sausage and Kale Frittata
Customized Menus Available
Butter, cream, or eggs in vegan/ vegetarian meals can be substituted
Main Course Options
- Sausage Cauliflower Skillet Casserole
- Pork Chops with Balsamic-Braised Cabbage and Apples
- Mushroom Chicken Skillet with Herbed Cream Sauce
- Chickpea and Kale Rigatoni with Smoky Bread Crumbs
- Pork Chops with Bok Choy and Coconut Rice
- Short Ribs with Creamy Polenta
- Coq Au Vin Rosé
- Winter Squash and Lentil Stew
- French Onion Soup
- Roasted Butternut Squash Salad with Tahini Vinaigrette
- Butternut Squash Curry
- Tomato Soup with Parmesan Crostini
Butter, cream, or eggs in vegan/ vegetarian meals can be substituted
Deserts
- Sweet Crepes
- Chocolate Moouse
- Chocolate cake
- Cheesecake
- Bananas Foster
- Grapefruit creme brulee
- Strawberry cobbler
- Caramel waffles & gelato
Butter, cream, or eggs in vegan/ vegetarian meals can be substituted
What I Do
As a Private Chef, I specialize in In-Home Private Dining. I take on the hassle of grocery shopping, prepping, cooking & cleaning up after out of your hands; allowing you to spend and enjoy more time with your guests!
Offereing Chef Services for:
• Private Dining (Brunch/Lunch/Dinner)
• Small/Large Gatherings
• Sporting Events
• Retreats (Work/Family/Fitness/Etc.)
• Custom Cakes and Desserts
• Private Parties and More!
Currently serving the Greater San Diego Los Angeles Sacramento, San Francisco, Las Vegas, Reno, Big Bear Dallas, Houston, San Antonio, South Beach, Pompano Beach, Atlanta, New York, Denver contact us for out of area travel opportunities.
READY TO SET UP YOUR EVENT!!
CONTACT ME NOW THROUGH THE FORM.